In this short episode, first aired in 2011, a neurologist issues a dare to a ragtime piano player and a famous conductor. When the two men face off in an fMRI machine, the challenge is so unimaginably difficult that one man instantly gives up. But the other achieves a musical feat that ought to be impossible.Reporter Jessica Benko went to Michigan to visit Bob Milne, one of the best ragtime piano players in the world, and a preternaturally talented musician. Usually, Bob sticks to playing piano for small groups of ragtime enthusiasts, but he recently caught the attention of Penn State neuroscientist Kerstin Betterman, who had heard that Bob had a rare talent: He can play technically challenging pieces of music on demand while carrying on a conversation and cracking jokes. According to Kerstin, our brains just aren't wired for that. So she decided to investigate Bob's brain, and along the way she discovered that Bob has an even more amazing ability ... one that we could hardly believe and science can't explain.Our newsletter comes out every Wednesday. It includes short essays, recommendations, and details about other ways to interact with the show. Sign up (https://radiolab.org/newsletter)!Radiolab is supported by listeners like you. Support Radiolab by becoming a member of The Lab (https://members.radiolab.org/) today.Follow our show on Instagram, Twitter and Facebook @radiolab, and share your thoughts with us by emailing radiolab@wnyc.org.Leadership support for Radiolab’s science programming is provided by the Gordon and Betty Moore Foundation, Science Sandbox, a Simons Foundation Initiative, and the John Templeton Foundation. Foundational support for Radiolab was provided by the Alfred P. Sloan Foundation. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
An economist calls America’s beef industry a “miracle.” An antitrust scholar calls it “broken.” Maybe they’re both right? SOURCES:Austin Frerick, agriculture antitrust expert, fellow at Yale University, author of Barons: Money, Power, and the Corruption of America's Food Industry.Robert Hodgen, C.E.O. of King Ranch.Roger Horowitz, food historian, director of the Center for the History of Business, Technology, and Society at the Hagley Museum and Library.Derrell Peel, Charles Breedlove Professorship of Agribusiness in the department of agricultural economics at Oklahoma State University. RESOURCES:"The hamburger story," by Derrell Peel (Beef, 2026)."Trump is letting in 300,000 tons of beef duty-free. Don’t expect cheaper burgers," by Elisabeth Buchwald (CNN, 2026)."DOJ Probes Soaring Beef Prices at Eight Major Stores Including Walmart," by Hugh Cameron (Newsweek, 2026)."Takeaways from the Pause on Foreign Corrupt Practices Act Enforcement," by Brendan Quigley, Bridget Moore, Kyle Clark, and Baker Botts (Harvard Law School, 2025)."Tyson and Leviathan: USDA Rulemaking and the PSA Harm to Competition Requirement," by Spencer James Parts (University of Chicago Business Review, 2022)."Average Price: All Uncooked Ground Beef (Cost per Pound/453.6 Grams) in U.S. City Average," (Federal Reserve Bank of St. Louis). EXTRAS:"An Economics Lesson from a Talking Pencil (Update)," by Freakonomics Radio (2025)."The Future of Meat," by Freakonomics Radio (2019). Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
Think about the last time you had a discouraging thought. Maybe you told yourself, "This won't work. I'm not cut out for this." Did you take that thought as fact? Last week, we talked with psychologist Martin Seligman about why some people come to believe that their actions don’t matter. In the second part of our conversation, he explains how we can strengthen our sense of agency, learn to see new possibilities, and build confidence in our ability to shape what happens next.Anyone who has struggled with depression knows that it feels terrible. But is there a point to that terrible feeling? We consider a new way of thinking about depression in our latest YouTube video -- check it out, and be sure to subscribe so you don't miss our future videos. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
This ICYMI takes you back to December 1966. With holiday budgets and Christmas around the corner, Canadians were worried about expenses and how to secure their economic fate in the future. Cross Country Checkup took to the airwaves and asked callers "How do you get rich in Canada?" Here's an extended cut from first 30 minutes of that episode which aired December 11th, 1966.
This is an abbreviated version of Checkup's segment on workplace monitoring and your privacy. A growing number of bosses are using productivity software to track employees remotely and in the office. We hear from experts and callers about how this technology is affecting Canadian workplaces, when it becomes a privacy issue and what you can do about it.
With MPs back on Parliament Hill this week, party leaders are promising to deliver on affordability. But for many, the Canadian dream of working hard, buying a house and getting ahead is feeling less attainable with the crushing cost of living. We'll hear from two experts with opposing views and political strategist about what solutions are on the table. Plus, Canadians share how they're coping as budgets are getting squeezed.
TD Bank is rolling out productivity software to monitor employees' screen time, web browsing, and chats. The move is part of a growing trend where workplaces are tracking workers online and in the office. We speak with experts in workplace culture and privacy law to get their tips on what employees need to know. Plus, Canadians share how they feel about this technology.
